Kashmiri Tea Recipe - by Dost19
Tea Leaves: small granules that will open up once they are boiled and will take the shape of small leaves. (Green Of course)
Tea Color : Pink after adding milk to it.
Additives for Taste: Alai'chee and Baa'dKh'atai'(It is like a flower with six or seven petals)and adds taste and fragrance to the tea. U only need to add one petal that is sufficient.
Some Limitations: In some areas you can never get the right color and taste of the tea due to the water. Therefore, baking
Soda (Sodium Bicarbonate) certainly helps. Even in Pakistan, depending on the tea leaves you have to add very little B.C.
2) Use only regular milk, 2% and skim milk are not allowed. If you are adamant and fat conscious then please do not
make an effort that will go wasted in the end.:)
Here is the recepi for kashmiri tea
abb jaldi jaldi bana ke lao
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haan jaldi bano app logh.. mere bhi ser mein dard ho rahi hai![]()
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hey
bin bulaye mehmaan![]()
hmm to khair hai
mehmaan ALlah Tallah ki rehmat hotey hain
is waqat koi tea time hay ? ?????
Kash hay kahan ?
kash k kaash yahan hoti tu kash chaye (tea) mil jati.
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tea time to nahin..
per a jao app bhi
thx ... paki bahi ... mein tu idhar hi hoon :)
Kassh Api ... aap kahan ho ?
woh koi new recipie ko dhond rahee hogi na
jee tea main aik chamach suger 2 mertaba daal ker post ker dayain muj ko![]()
ahann,,,,, kashmiri chaaae
iss se bhi easy tareeka..
kissi kashmiri ko pakro aur kaho,,,,
yaaar aaj chae to pila
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ahann,,,,, kashmiri chaaae
iss se bhi easy tareeka..
kissi kashmiri ko pakro aur kaho,,,,
yaaar aaj chae to pila
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kasii ko pakernain kii zaroorat kia haii kash jee hain na![]()
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ahann,,,,, kashmiri chaaae
iss se bhi easy tareeka..
kissi kashmiri ko pakro aur kaho,,,,
yaaar aaj chae to pila
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great idea
ahann,,,,, kashmiri chaaae
iss se bhi easy tareeka..
kissi kashmiri ko pakro aur kaho,,,,
yaaar aaj chae to pila
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great idea
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not so gr8!!
kyun k ISLAM mein SHARK khana haram hai![]()
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